Discounts for almost dead flowers – No Way!

We add a small sachet of flower food with every delivery to extend the life of our fresh flowers

I accidentally stumbled across a blog post on a national floristry stockist website that has me in a huff about the tactics used in traditional retail florist business. You know, the main street, candy floss, plastic fantastic flower shops you find in local shopping strips or in between train station platforms. The question addressed ‘When to mark down slow-selling product?’ … Read More